A round up from the archives of my most popular Autumn recipes and posts.
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CF Travels: Vale House Kitchen in Somerset, Foraging course
After the first part of my ‘Solo Mummy Adventure’, cossetted in the luxury of the Bristol Hotel, came rather a rude awakening the following morning, as I dashed off in the pelting rain and fog to the depths of the Somerset countryside: Nonetheless, neither the early start, nor the inclement…
Jobs for the weekend: a busy Autumn ‘to-do list’
Blimey, I’ve got my work cut out for me this weekend: Outside, I will be: Planting daffs and bulbs various – as well as tidying up the beds, ditching the annuals and dividing and re-homing some of the herbacious perennials. Planting up various bowls and planters with hyacinths and paper-white…
CF Eats: Blackberry and sloe picking
This weekend has been one of outdoor pursuits. You may remember my elderflower picking post from last summer with my brilliant countryside guru, Mrs B, well I decided it was high-time we put her local foraging knowledge to good use again. Namely blackberry and sloe picking, all in the name…