Autumn Digest: blackberry gin, foraging and laying the perfect fire
A round up from the archives of my most popular Autumn recipes and posts.
recipe
30 second review: 15-min Vegan, by Katy Beskow
After a month-long hospital stint it's left me well, Vegan. A previously rabid carnivore, I'm now craving ALL THE GREEN…
Autumn pursuits: a sunday stomp and guilt-free hot chocolate
Come October, my favourite Sunday pastime is wandering aimlessly here: I have been stomping through this ancient Beech wood for…
CF Eats: a working lunch and gluten free bread baking
Since my foraging course at Vale House Kitchen last week, I have become *slightly* obsessed with Nettle soup. No, not…
CF Eats: Raw Chocolate Mousse recipe
Before the sugar police interject, I realise that the inclusions of agave and maple syrup don't strictly make this sugar-free;…
Gluten-free snacks and brands I love
So, over the past few months I've written a couple of posts about shifting my diet towards a gluten- and…
CF Eats: strawberries and raw vanilla cashew cream
Wimbledon has started! *pops cork* I thought I'd celebrate by sharing a raw vanilla cashew cream recipe I adore, inspired…
Honestly Healthy – eat with your body in mind, the alkaline way
The 'Alkaline Diet' has popped up on my radar a few too many times for me to ignore. The Brilliant…
CF Eats: kale crisps
God I love crisps. Like really love them. Posh Kettle Chips (have you tried the pesto flavour?!) or the downright…